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March 5, 2018 / Burgess Park Food Project

Spring is in the air

Spring has sprung! Crocuses and daffodils are out and the apricot tree is blooming. Hopefully the cold weather hasn’t stopped pollination. Last year we harvested many kg of fruit for lovely jams and chutneys.

We are delighted to announce that we have new funding from Awards for All for Grown in Peckham and the wider project. We hope to grow loads more produce so each week we can donate fresh veg bags to the Southwark Foodbank.

The Wakefield and Tetley Trust are also supporting Herb Tuesdays. Look at the project pages for more detail.

We hope to see you at the garden in 2018. We have some wonderful things planned, and hope to have more feasts and cooking events for everyone to learn about and enjoy fresh produce.

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